Inspired by Thai papaya salad, this simple vegetable salad features an authentic Thai flavor with a gentle kick. It’s also made gluten free and vegan.
Healthy matcha blondie recipe made gluten-free and sugar-free in a Fusion Cooker from start to finish. No extra mixing bowls needed.
20-minute vegetarian tacos with bell peppers and portobello mushrooms cooked in a savory citrus sauce. This is a great meatless meal to include in your weekly meal plan.
Mongolian beef recipe made gluten free in a slow cooker! This is a perfect recipe for slow cooker beginners or for those who are just looking for a stupidly simple dump meal.
This baked chicken parmesan without breading is an easy meal to put together for a cozy weeknight dinner. Not to mention that it’s so much healthier than frying!
Learn how to make pho with zucchini noodles and bone broth in just 30 minutes. Once you have learned the technique, you’ll want to make pho ALL THE TIME. There’s also a step-by-step video tutorial included!
Fusion Cooker Mushroom Risotto is probably the laziest, yet amazing risotto recipe I’ve ever created. It’s like making the risotto in a slow cooker but all the pre-cooking is also done in the same cooker. No babysitting required.
Easy Mississippi roast made in a slow cooker. This recipe makes a delicious gravy. Serve it with mashed potatoes for a completed satisfying meal. Hope you enjoy!
Stuffed peppers with taco-flavored ground beef, onion, tomatoes and cheddar cheese topped with avocado slices, fresh cilantro, and sour cream.
This beef wellington recipe is a perfect date-night-in dish. It’s classic, fancy, and indulging but not too difficult to put together. With a few tricks, you’ll be able to make this famous main course for any special occasions.