Fresh mozzarella with cooked bacon, grated parmesan cheese and two eggs on top of an easy crust made with buttermilk pancake mix, this breakfast pizza is one of the amazingly innovative dishes you can make with a box of pancake mix.
Scallops marinated in a seasoned beer mixture, grilled on a cedar plank that’s soaked in beer along with onions and bell peppers in the same marinade, this cedar plank beer scallops recipe makes a wonderful weekday dinner. Or, open a bottle of good wine to pair with it, and suddenly, you’ve got a fabulous date night dinner. Date night in is the best kind of date, in my opinion. 🙂
When the original can’t really be improved, it’s a classic. This Classic Italian Tiramisu is one of these classics. Watch our video and have fun mixing and layering. Don’t forget to use some good strong coffee with a couple tablespoons coffee liqueur to enhance the flavor!
Meatballs stuffed into a loaf of demi baguette lined with provolone cheese, broiled until the cheese is melted and bubbly, then served with a couple spoonfuls of Chipotle Pecan Pesto and fresh parsley, this easy meatball sub recipe only requires 5 ingredients and 10 minutes of your precious time!
Bananas on Pocky sticks, coated with yogurt and sprinkled with chopped chocolate, these adorable banana yogurt frozen treats are super fun and easy to make. If you have little ones in your house, they are going to love helping you make them. It’s a great way to use up overripe bananas!
These Swedish meatballs are juicy, tender and uber flavorful. This recipe provides you a decent amount of savory gravy so that you can use it to fix a pasta meal or serve over mashed potatoes. Make some more meatballs to freeze for later.
Baked pork tenderloin served over a warm kale and asparagus salad, this is a fancy-looking but simple meal that can totally brighten up your busy workdays without too much time or effort in the kitchen. If you have any leftovers, plan to roll them up in a tortilla for a quick and easy lunch.
This is a delicious lentil salad that’s wonderful when served as a side as well as nutritiously satisfying when served as a main. This recipe makes a huge batch because we’d suggest you consider making it ahead of time as a side dish to pair with your meat or seafood throughout the week.
Last year, I got introduced to cedar plank for the first time in my life. We were in Jacksonville, FL where my brother-in-law, Felix taught me how to grill like a boss.
Needless to say, the best way to grill fish is to put it on a cedar plank, which allows the fish to stay incredibly tender and moist while grilling. And it picks up the woodsy flavors from the cedar along with the smoky flavors from the grill.